Rich, aromatic, and perfectly warming, these Spicy Moroccan eggs (also widely known as Shakshuka) are the ultimate one-pan meal for breakfast, brunch, or a cozy dinner. Simmering perfectly poached eggs in a robust, cumin-spiced tomato and bell pepper sauce creates a deeply flavorful dish that practically begs for a slice of crusty bread. Making Spicy Moroccan eggs at home is ...









Hello!! My name is Jeanine
I love to eat, travel, and eat some more! I am married to the man of my dreams and have a beautiful little girl whose smiles can brighten anyone’s day!